Ronald A. McDougall
Chairman of the Board and
Chief Executive Officer
Douglas H. Brooks
President
Todd E. Diener
Executive Vice President and
Chief Operating Officer
Starlette B. Johnson
Executive Vice President and
Chief Strategic Officer
Charles M. Sonsteby
Executive Vice President and
Chief Financial Officer
Roger F.Thomson
Executive Vice President,
Chief Administrative Officer,
General Counsel and Secretary
Michael B.Webberman
Executive Vice President
of Concept Services
Jean M. Birch
Senior Vice President and
Corner Bakery Cafe President
James J. Buettgen
Senior Vice President and
Big Bowl Asian Kitchen President
Wilson L. Craft
Senior Vice President and
Chili's Grill & Bar President
David R. Doyle
Senior Vice President and Controller
John C. Miller
Senior Vice President and
Romano's Macaroni Grill President
David M. Orenstein
Senior Vice President and On The Border
Mexican Grill & Cantina President
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David C. Schmille
Senior Vice President and
Romano's Macaroni Grill
Chief Operating Officer
Jay L.Tobin
Senior Vice President, Deputy General
Counsel and Assistant Secretary
Mark F.Tormey
Senior Vice President and
Maggiano's Little Italy President
William B. Davenport
Vice President of Finance –
Emerging Brands
Leon M. De Wet
Vice President of Business Intelligence
Lisa F. Dickson
Vice President of Strategic Sourcing
Patrick A. Droesch
Vice President of Beverage
Johnny R. Earl
Vice President of Integrated Technology
Stan A. Fletcher
Vice President of Executive Development
Laurie A. Gaines
Vice President of Integrated Technology
George N. Hailey
Vice President of Planning and Analysis
Robert P. Hall
Vice President of Food and
Beverage Purchasing
Jeffrey A. Hoban
Vice President and Assistant General Counsel
Randall R. Kies
Vice President of Marketing –
Chili's Grill & Bar
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Theodore V. Leovich
Vice President of Franchise Operations
Richard A. McCaffrey
Vice President of Design and Architecture
Bryan D. McCrory
Vice President, Assistant General Counsel
and Assistant Secretary
Noah Pollack
Vice President and Assistant General Counsel
E. Miguel Rossy
Vice President of Finance –
Chili's Grill & Bar
Susan J. Sandidge
Vice President and Assistant General Counsel
Susan L. Sieker
Vice President of Finance, Benefits and Risk
Management and Treasurer
Jeffry S. Smith
Vice President of Construction
Joseph G.Taylor
Vice President of Corporate Affairs
David N.Tyner
Vice President of Franchise Business
Development
Kelli A.Valade
Vice President of Human Resources –
Emerging Brands
Kimberly D.Williams
Vice President of Property Development
Jeffrey C.Wood
Vice President of Concept Development –
Emerging Brands
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